Marshall's, Inc.
Fudge and Candy Company
308 East Central
Mackinaw City, MI 49701
1-800-343-8343
With over 100 years of candy-making experience, the Marshall Family takes pride in preparing the finest candies available for your enjoyment. We'd like to share more confectionery delights with the recipes below.
1/2 lb Marshall's Sweet Cream Caramels
2/3 cup evaporated milk, divided
¾ cup melted margarine
1 German chocolate cake mix (pkg)
1 cup semi-sweet chips
Preheat oven
to 350°F. Melt caramels in heavy bottomed pan with 1/3
cup evap. milk. Let cool. Grease & flour 9X13 pan. Combine
cake mix with melted margarine and other 1/3 cup evap. milk.
Stir. Press half of mixture into floured pan. Bake 8 minutes
at 350°F. Remove from oven and sprinkle chocolate chips
over the cake. Pour the caramel mixture over the semi-sweet
chips. Crumble the extra cake mixture over the top and spread.
Bake 16-18 minutes. Serves 16.